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    Opportunities at Cyprian Keyes Golf Club

Do you know someone who would enjoy working in the food and beverage or golf industry? Cyprian Keyes is always looking for dedicated workers to join our team!

For questions or additional information contact This email address is being protected from spambots. You need JavaScript enabled to view it., HR Manager


Daytime Dishwasher

Job requirements and duties include, but are not limited to the following:

  • Maintain kitchen work areas, dishware, utensils, pots, pans and other kitchen and banquet equipment
  • Sanitize and keep areas organized and neat
  • General kitchen cleaning, sweep/mop kitchen floors and trash removal
  • Must be able to work at a pace consistent with the volume of restaurant and banquet events
  • Must be able to lift 50 pounds, twist, bend and reach, and work in a wet area with variable temperatures

A typical schedule is up to 4-5 days/week, 8-10 hours/day.  Weekends and holidays are not required for all dishwashers, but available to those that are interested.  Reliable transportation is a must.  This is a great opportunity for individuals looking to enter the workforce or return to the workforce with limited experience and education.  Open to applicants who do not have a college diploma.


Full Time/Part Time Line Cook

Job requirements and duties include, but are not limited to the following:

  • Prepare food items as directed in a sanitary and timely manner
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safety and efficiently
  • Clean and maintain station while practicing proper safety and sanitation guidelines
  • Assist with the cleaning and organization of kitchen and equipment
  • Restock items as needed throughout the shift
  • Adhere to all sanitation and food production codes
  • Must be able to work at a pace consistent with the volume of restaurant and banquet events
  • Must be able to lift 50 pounds, twist, bend and reach, and work in a wet area with variable temperatures

Nights, weekends and some holidays required.  Experience is required.


Banquet and Restaurant Servers

Job requirements and duties include, but are not limited to the following:

  • Interface with customers to ensure they have a memorable experience
  • Be knowledgeable (or be willing to learn) about our menu and restaurant/event details
  • Be willing to be on their feet for extended periods of time
  • Work as a team and coordinate with other departments (kitchen, accounting, golf operations)
  • Set up and manage buffets
  • Organize, clean, set up and/or break down tables, chairs, etc.
  • Handle food properly and efficiently

Applicants must be at least 18 years old.  Experience is preferred, but not required - we are willing to train hard-working, motivated people.  Applicants must be friendly and welcoming since these positions work directly with our customers.


Building Maintenance/Housekeeping 

Cyprian Keyes is looking to hire a responsible and experienced individual to help with maintaining our clubhouse, banquet areas, restaurant, and restrooms.

Job requirements and duties include, but are not limited to the following:

  • General upkeep of all building areas including vacuuming, dusting, sweeping and mopping
  • Clean and stock restrooms
  • Painting as well as shoveling and sanding walkways and entryways when necessary
  • Must be able to lift 50 pounds, bend, reach, kneel, stretch, climb, work in variable temperatures, and be on your feet for extended periods of time.

Dependable transportation is a must. Position is for days, nights, weekends and holidays.  This is a full time seasonal position - full-time from April through December and part-time January - March.


Cyprian Keyes Golf Club Employment Application

 

 

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